Storey Publishing Food Drying Techniques
You can learn how country people dry their food in the Food Drying Techniques guide. This book will help you learn how to preserve your fruits, herbs, vegetables, and meats. The guide has information on the different types of drying as well as other techniques involved with drying food.
- Measures: 5.5" x 0.1" x 8.5"
- Features 32 pages
- Written by Carol Costenbader
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